Specialty Sweets

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Miss Holly

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Black And White

The cake is a perfect combo of white and dark chocolate working in unison, to which we add white chocolate chips and top with a marble buttercream rimmed with imported vermicelli sprinkles.

These Are Great Too

Black OutView Cupcake

White OutView Cupcake

Chocolate MousseView Cupcake

$Don\'t Forget About$

Every Monday Mini Cupcakes are just $1 each!

Gluten Free Cakes

A high quality all purpose gluten free flour is used to create our chocolate cake, red velvet and vanilla cakes. All buttercreams made at Sweet by Holly are gluten free.

Variations:

Chocolate Raspberry:
Chocolate cake filled with raspberry and swirled chocolate and raspberry buttercream
Chocolate Peanut Butter:
Chocolate and peanut butter batter swirled together, along with chocolate and peanut butter buttercream swirled together
Chocolate/Chocolate or Vanilla:
Chocolate cake decorated with either chocolate buttercream or vanilla buttercream
Vanilla/Chocolate or Vanilla:
Yellow cake with either chocolate buttercream or vanilla buttercream
Red Velvet/Cream Cheese or White Chocolate:
Red Velvet cake decorated with either white chocolate buttercream or Cream Cheese frosting

Vegan

All organic ingredients make this the best option for Vegan/Gluten Free customers. We use a organic palm oil to create our tasty vanilla or chocolate buttercream that goes on top of either chocolate or vanilla Vegan cake.

Only the Best for Club Members

Join the club everyone is talking about. Subscribe to our newsletter and get two free mini cupcakes of your choice next time you visit our store! You will also receive the Club Member #hashtag to use on your lovely cupcake photos to be displayed here on the Sweet Treat Club Page!